Cornish Unpasteurised Cider Vinegar
For generations of country folk, unpasteurised (raw) cider vinegar has been used for almost everything.
As a tonic for hens and horses
a rinse for shiny hair
a digestif and a remedy for colds and arthritis.
Recent research suggests there may be health benefits
Therefore as long as the vinegar contains the “mother”
Which is the cloudy strands of live bacteria that you can see towards the bottom and all perfectly good and natural.
For anyone with a gluten allergy or intolerance, this one is totally safe, because unlike malt vinegar distilled from barley.
Use as you would any other vinegar, over fried foods, in dressings and marinades
Or even a little in hot water with honey as an early morning wake up
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